FAIL
Risk 1 (High)
KERSHAW ELEMENTARY Fails Health Inspection - Chicago School
January 9, 2020
Canvass
License #23991
6
Total Violations
3
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
6
Violation #22
CRITICAL
Violation Details
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURE OF APPX. 5LBS. COOKED HARD BOILED EGGS RANGING FROM 54.9F-55.0F INSIDE OF 2- DOOR REACH IN COOLER.MANAGER DISCARDED PRODUCT DURING INSPECTION.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5LBS. $3.30.(PRIORITY 7-38-005)(COS)(NO CITATION ISSUED)
Why This Matters
Temperatures below 135°F allow bacteria to multiply, especially spore-formers that survive cooking.
Food Code Requirement
Hot foods must be held at 135°F or above.
Specific Requirements
Maintain 135°F or above; Check temperatures regularly; Proper hot holding equipment; Cannot reheat in hot holding units.
CDPH Food Code: Section 3-501.16(A)(1)
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 75 OR MORE MICE DROPPINGS ON FLOOR UNDER PREP TABLE COUNTER ,HOT & COLD HOLDING UNITS,ALONG WALL BASE NEXT TO FOOD STORAGE CABINET & ROLLING CART.OFFICE AREA-ALONG WALL BASES BEHIND DESK & STORAGE SHELVES,LOCKER AND SAFE. PRE-K ROOM 102-ON FLOOR NEXT TO CABINET & PRE- K ROOM 100- BEHIND GARBAGE CAN.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/9/20.(PRIORITY FOUNDATION 7-38-020(A)-NO CITATION ISSUED)
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE COLD WATER FAUCET HANDLE IN STAFF LOUNGE (1ST) TOILET ROOM.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS BROKEN AND MIDDLE ONE PUSHED INSIDE OF DUMPSTER. ALSO DEBRIS AND DISCARDED FURNITURE ON GROUND IN CORRAL.MUST REPAIR OR REPLACE LIDS ON DUMPSTER TO BE TIGHT FITTING AND REMOVE DEBRIS AND ARTICLES FROM GROUND AND MAINTAIN AREA.(PRIORITY FOUNDATION 7-38-020(B)(NO CITATION ISSUED)
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE HOLE IN WALL IN LUNCH ROOM OUTSIDE OF OFFICE SPACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE HOLE IN WALL IN LUNCH ROOM OUTSIDE OF OFFICE SPACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection