PASS
Risk 1 (High)
KENTUCKY FRIED CHICKEN #5288 Passes Health Inspection - Chicago Restaurant
KENTUCKY FRIED CHICKEN #5288
(AKA: KENTUCKY FRIED CHICKEN)
10200 S HALSTED ST, CHICAGO 60628
Restaurant
November 2, 2017
Complaint
License #2523421
2
Total Violations
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NEED RE-GROUTING AT PREP TABLE AREA IN FRONT OF THE 3- COMP SINK. MUST REPAIR. ALSO BROKEN FLOOR TILE AT DEEP FRYER STATION.MUST REPLCE AND RE-GROUT AREA.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NEED RE-GROUTING AT PREP TABLE AREA IN FRONT OF THE 3- COMP SINK. MUST REPAIR. ALSO BROKEN FLOOR TILE AT DEEP FRYER STATION.MUST REPLCE AND RE-GROUT AREA.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection