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PASS W/ CONDITIONS Risk 1 (High)

KEEPER'S KIDS Gets Conditional Pass on Health Inspection - Chicago Daycare above and under 2 years

KEEPER'S KIDS 2718-2724 W 59TH ST, CHICAGO 60629 Daycare Above and Under 2 Years
September 19, 2018 License License #2307735
7
Total Violations
3
Critical
4
Minor

Violations Cited by Chicago Health Inspector

7
Violation #3
CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO ESTABLISH A POLICY AND HAVE VERIFIABLE PROOF OF THE DOCUMENTS AVAILABLE. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED.
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
Violation #5
CRITICAL
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2.501.11 FOUND NO PROCEDURE FOR HANDLING VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED MANAGER TO ESTABLISH A PROPER WAY OF HANDLING SUCH EVENTS AND PROVIDE ALL NECESSARY DOCUMENTS AND SUPPLIES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 FOUND NO HAND WASHING SIGNS OR POSTERS AT THE DESIGNATED HAND WASHING SINKS IN THE CLASSROOMS AND FOOD PREPARATION AREAS. INSTRUCTED TO PROVIDE AND MAINTAIN.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 FOUND THE FLOORS IN THE CORNERS AND IN THE CLOSETS IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 FOUND THE CLOSETS IN THE CLASSROOMS WITH CLUTTER. INSTRUCTED TO ELIMINATE ALL UNNECESSARY ITEMS AND ORGANIZE CLOSETS. MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 FOUND MOP IN THE UTILITY CLOSET NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO HANG TO DRY. MAINTAIN SAME.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 FOUND MOP IN THE UTILITY CLOSET NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO HANG TO DRY. MAINTAIN SAME.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections