PASS
Risk 2 (Medium)
KARAVITES REST INC Passes Health Inspection - Chicago Restaurant
September 10, 2015
Short Form Complaint
License #11136
2
Total Violations
2
Major
Violations Cited by Chicago Health Inspector
2
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REACH-IN FREEZER WAS ON DEFROST MODE WITH UN-OPENED FROZEN BAGS OF FRENCH FRIES AND CHICKEN NUGGUTS STORED IN FREEZER WHILE UNIT WAS DRIPPING CONDENSATION ON THE INTERIOR FREEEZER. INSTRUCTED TO RELOCATE ALL FOOD ITEMS IN THE FREEZER/REFRIGERATION UNIT BEFORE DEFROSTING UNITS. FROZEN BAGS IN CONTACT WITH DRIPPAGE WERE CLEANED AND RELOCATED TO WALK-IN FREEZER. INTERIOR TEMPERATURE OF THE REACH-IN FREEZER WAS 8F AFTER DEFROST MODE WAS FINISHED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REACH-IN FREEZER WAS ON DEFROST MODE WITH UN-OPENED FROZEN BAGS OF FRENCH FRIES AND CHICKEN NUGGUTS STORED IN FREEZER WHILE UNIT WAS DRIPPING CONDENSATION ON THE INTERIOR FREEEZER. INSTRUCTED TO RELOCATE ALL FOOD ITEMS IN THE FREEZER/REFRIGERATION UNIT BEFORE DEFROSTING UNITS. FROZEN BAGS IN CONTACT WITH DRIPPAGE WERE CLEANED AND RELOCATED TO WALK-IN FREEZER. INTERIOR TEMPERATURE OF THE REACH-IN FREEZER WAS 8F AFTER DEFROST MODE WAS FINISHED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection