JOSEPH GARY SCHOOL Passes Health Inspection - Chicago School

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: IN THE WALKIN FREEZER FOUND ICE ON PIPE,SHELF UNDERNEATH AND THE FLOOR. INSTRUCTED TO GET THE CONDENSER REPAIRED OR REPLACE IT.LOCATED IN THE MAIN KITCHEN.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALL AND CEILING VENTS IN THE BOYS AND GIRLS TOILET ROOMS THROUGHOUT PREMISES HAS DUST BUILDUP ON THEM. THE 3RD FLOOR HALLWAY, CEILING AND STAIRWELL HAS PEELING PAINT. INSTRUCTED TO REMOVE THE PEELING PAINT AND PAINT.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPAIR OR REPLACE THE 1ST LIGHT FIXTURE UNDER THE HOOD ABOVE THE COOKING EQUIPMENT.

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPAIR OR REPLACE THE 1ST LIGHT FIXTURE UNDER THE HOOD ABOVE THE COOKING EQUIPMENT.

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.