PASS
Risk 1 (High)
JIMMY JOHNS Passes Health Inspection - Chicago Restaurant
January 29, 2024
Complaint
License #2093646
3
Total Violations
1
Critical
2
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on January 29, 2024. The inspection type was "Complaint" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICE NOT LOCATED ON ICE MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR ICE MACHINE.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE FOLLOWING AREAS WITH EXCESSIVE DIRT: UNDER THE ICE MACHINE AND REAR TALL REACH-IN COOLERS. UNDER THE REAR BULK SODA STORAGE SHELVING. AROUND THE THREE-COMPARTMENT SINK GREASE TRAP. MUST CLEAN AND MAINTAIN ALL. MISSING FLOOR TILES AT THE UTILITY SERVICE SINK. MUST REPLACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE FOLLOWING AREAS WITH EXCESSIVE DIRT: UNDER THE ICE MACHINE AND REAR TALL REACH-IN COOLERS. UNDER THE REAR BULK SODA STORAGE SHELVING. AROUND THE THREE-COMPARTMENT SINK GREASE TRAP. MUST CLEAN AND MAINTAIN ALL. MISSING FLOOR TILES AT THE UTILITY SERVICE SINK. MUST REPLACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection