PASS
Risk 1 (High)
JIMMY JOHN'S Passes Health Inspection - Chicago Restaurant
January 4, 2023
Canvass
License #2463579
4
Total Violations
2
Critical
2
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on January 4, 2023. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 4 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
4
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACKFLOW PREVENTER DEVICE AT WATER LINE AT ICE MACHINE.INSTRUCTED TO PROVIDE VISIBLE AND ACCESSIBLE TO MAINTAINCE.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BROKEN WHITE FRONT PANEL INSIDE THE ICE BIN OF ICE MACHINE.REPLACE
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OPENINGS ON BRICK WALL BY THE FRONT PREP COUNTER AND BEHIND SELF SERVE SODA MACHINE IN DINING ARE.SEAL, SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. BROKEN CAULKING AT WALL BEHIND THREE COMPARTMENT SINK REMOVE/ RESEAL.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OPENINGS ON BRICK WALL BY THE FRONT PREP COUNTER AND BEHIND SELF SERVE SODA MACHINE IN DINING ARE.SEAL, SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. BROKEN CAULKING AT WALL BEHIND THREE COMPARTMENT SINK REMOVE/ RESEAL.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection