PASS
Risk 1 (High)
JIMMY BUFFETT'S MARGARITAVILLE BAR & GRILL Passes Health Inspection - Chicago Restaurant
JIMMY BUFFETT'S MARGARITAVILLE BAR & GRILL
(AKA: JIMMY BUFFET'S MARGARITAVILLE BAR & GRILL)
700 E GRAND AVE, CHICAGO 60611
Restaurant
May 24, 2018
Canvass
License #2313695
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS BUILD UP ON PREP AREA SHELVES. INSTRUCTED MANAGER TO CLEAN PREP AREA SHELVES AND MAINTAIN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT BUILD UP/GRIME BUILD UP INSIDE BAR FLOOR DRAINS ALSO OBSERVED STANDING WATER ON PREP AREA FLOOR. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ALL FLOOR DRAINS ALSO MUST KEEP FLOOR DRY THROUGHOUT PREP AREA.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED ONE BROKEN CEILING LIGHT COVER AND ONE LOOSE CEILING LIGHT COVER ABOVE DISH WASH AREA. INSTRUCTED MANAGER TO REPLACE DAMAGED CEILING LIGHT COVER ALSO MUST MAKE CEILING LIGHT COVER TIGHT FITTED.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED ONE BROKEN CEILING LIGHT COVER AND ONE LOOSE CEILING LIGHT COVER ABOVE DISH WASH AREA. INSTRUCTED MANAGER TO REPLACE DAMAGED CEILING LIGHT COVER ALSO MUST MAKE CEILING LIGHT COVER TIGHT FITTED.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection