JEWEL FOOD STORE #3454 Passes Health Inspection - Chicago Grocery store

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE 2 TIER/ 3 TIER IN WALK-IN COOLER NOT CLEAN INSTRUCTED TO CLEAN AND SANITIZED. ALSO CLEAN CHICKEN COOKER/ OVEN IN DELI. DEFROST WALK-IN FREEZERS IN BASEMENT EXCESSIVE ICE, FAN GUARD COVERS DUSTY IN BAKE SHOP INSTRUCTED TO CLEAN ABOVE ITEMS.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED WATER ON FLOOR BY NEW CHEESE SECTION INSTRUCTED TO REMOVE STANDING WATER.ALSO IN MEAT DEPT. CLEAN FLOOR DRAINS.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED SRVERAL WATER DAMAGED CEILING TILES IN THE BREAD HALLWAY INSTRUCTED TO REPLACE. ALSO PEELING PAINT IN MEAT AREA ALSO IN MEAT ROOM POST NEEDS REPAIR.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED SRVERAL WATER DAMAGED CEILING TILES IN THE BREAD HALLWAY INSTRUCTED TO REPLACE. ALSO PEELING PAINT IN MEAT AREA ALSO IN MEAT ROOM POST NEEDS REPAIR.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.