JEWEL FOOD STORE #1296 Passes Health Inspection - Chicago Grocery store

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD STAINS ON EXTERIOR OF ALL PREP AREAS SINKS AND AROUND HANDWASH BOWLS HOT/COLD WATER HANDLES. INSTRUCTED MANAGER TO CLEAN SINKS AND MAINTAIN.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED FOOD/DIRT BUILD UP INSIDE DELI FLOOR DRAINS, LITTER ON FLOOR IN DAIRY WALK IN COOLER ALSO OBSERVED FOOD/LITTER ON FLOOR ALONG WALLS AT REAR STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ALL PREP AREA FLOOR DRAINS AND CLEAN FLOOR ALONG WALLS/CORNERS THROUGHOUT REAR STORAGE AREA AND DAIRY WALK IN COOLER.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED FOOD/DIRT BUILD UP INSIDE DELI FLOOR DRAINS, LITTER ON FLOOR IN DAIRY WALK IN COOLER ALSO OBSERVED FOOD/LITTER ON FLOOR ALONG WALLS AT REAR STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ALL PREP AREA FLOOR DRAINS AND CLEAN FLOOR ALONG WALLS/CORNERS THROUGHOUT REAR STORAGE AREA AND DAIRY WALK IN COOLER.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.