PASS
Risk 1 (High)
Jenner Academy Passes Health Inspection - Chicago School
September 5, 2024
Canvass
License #23951
2
Total Violations
1
Critical
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAFF MANUALLY ADDING DISH WASHING DETERGENT AND SANITIZER TO THE THREE COMPARTMENT SINK DUE TO THE DISPENCERS NOT WORKING. INSTRUCTED DISPENCERS **MUST** BE REPAIRED OR REPLACED AS A MEANS OF MAKING SURE PROPER SANITAION CAN BE DONE AT ALL TIMES.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAFF MANUALLY ADDING DISH WASHING DETERGENT AND SANITIZER TO THE THREE COMPARTMENT SINK DUE TO THE DISPENCERS NOT WORKING. INSTRUCTED DISPENCERS **MUST** BE REPAIRED OR REPLACED AS A MEANS OF MAKING SURE PROPER SANITAION CAN BE DONE AT ALL TIMES.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection