PASS W/ CONDITIONS
Risk 1 (High)
JAPANESE AMERICAN SERVICE CENTER GOLDEN DINER Gets Conditional Pass on Health Inspection - Chicago Golden diner
February 19, 2025
Canvass
License #4080416
2
Total Violations
2
Critical
Violations Cited by Chicago Health Inspector
2
Violation #48
CRITICAL
Violation Details
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: WAREWASHING MACHINE NOT DESIGNED TO AUTOMATICALLY DISPENSE DETERGENT AND SANITIZER WITH A VISUAL MEANS TO VERIFY DELIVERY OR AN AUDIBLE ALARM. PRIORITY FOUNDATION 7-38-005. INSTRUCTED TO DO ALL UTENSIL WASH, RINSE AND SANITIZE AT 3-COMPARTMENT SINK.
Why This Matters
Cannot verify sanitization without test strips, risking contaminated equipment.
Food Code Requirement
Warewashing facilities must be properly equipped and supplied.
Specific Requirements
3-compartment sink or dishwasher; Test strips for sanitizer; Thermometers for water temperature; Adequate drainboards; Proper detergents.
CDPH Food Code: Section 4-302.14
Violation #48
CRITICAL
Violation Details
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: WAREWASHING MACHINE NOT DESIGNED TO AUTOMATICALLY DISPENSE DETERGENT AND SANITIZER WITH A VISUAL MEANS TO VERIFY DELIVERY OR AN AUDIBLE ALARM. PRIORITY FOUNDATION 7-38-005. INSTRUCTED TO DO ALL UTENSIL WASH, RINSE AND SANITIZE AT 3-COMPARTMENT SINK.
Why This Matters
Cannot verify sanitization without test strips, risking contaminated equipment.
Food Code Requirement
Warewashing facilities must be properly equipped and supplied.
Specific Requirements
3-compartment sink or dishwasher; Test strips for sanitizer; Thermometers for water temperature; Adequate drainboards; Proper detergents.
CDPH Food Code: Section 4-302.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection