PASS W/ CONDITIONS
Risk 1 (High)
JANE ADDAMS ELEMENTARY Gets Conditional Pass on Health Inspection - Chicago School
February 20, 2019
Canvass
License #2046662
4
Total Violations
4
Critical
Violations Cited by Chicago Health Inspector
4
Violation #5
CRITICAL
Violation Details
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED INADEQUATE SANITIZER FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE ADEQUATE SANITIZER THAT ELIMINATES *NOROVIRUS*. PRIORITY FOUNDATION 7-38-005.
Why This Matters
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Food Code Requirement
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Specific Requirements
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
CDPH Food Code: Section 2-501.11
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.11 OBSERVED NO HANDWASHING CLEANSER AVAILABLE AT THE 1ST AND 2ND FLOOR BOYS TOILET ROOMS LOCATED IN THE MAIN BUILDING. INSTRUCTED TO PROVIDE. EMPLOYEE PROVIDED HAND WASHING SOAP DURING THE INSPECTION. PRIORITY FOUNDATION 7-38-030(C).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED A KNOB MISSING ON ONE OF TWO OF THE HAND WASHING SINKS LOCATED IN THE BOY'S TOILET ROOM IN THE MODULAR BUILDING. OBSERVED COLD WATER KNOB NOT FUNCTIONING ON ONE OF TWO HAND WASHING SINKS IN THE BOYS 1ST FLOOR TOILET ROOM. INSTRUCTED TO REPAIR ALL.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED A KNOB MISSING ON ONE OF TWO OF THE HAND WASHING SINKS LOCATED IN THE BOY'S TOILET ROOM IN THE MODULAR BUILDING. OBSERVED COLD WATER KNOB NOT FUNCTIONING ON ONE OF TWO HAND WASHING SINKS IN THE BOYS 1ST FLOOR TOILET ROOM. INSTRUCTED TO REPAIR ALL.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection