FAIL
Risk 1 (High)
J & J FISH & CHICKEN Fails Health Inspection - Chicago Restaurant
February 5, 2024
Canvass Re-Inspection
License #1938693
5
Total Violations
2
Critical
3
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
5
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOMS OF FRYERS TO REMOVE GREASE, INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES AND BOTTOMS OF PREP TABLES IN PREP AREAS AND NON PREP AREAS. ALSO CLEAN GREASY EQUIPMENT IN REAR STORAGE AREA WHERE DROPPINGS OBSERVED. CLEAN EXTERIOR OF BULK STORAGE CONTAINERS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE PIPE CONNECTED TO THE EXPOSED HANDSINK IN THE FRONT PREP AREA IS PVC PIPING; INSTRUCTED TO CHANGE TO METAL.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: FLOORS UNDER AND AROUND EQUIPMENT WHERE NEEDED, DETAIL CLEAN FLOORS IN REAR STORAGE AREA WHERE DROPPINGS OBSERVED TO REMOVE GREASE, CEILING VENTS WITH HEAVY DUST AND WALLS AROUND, BEHIND AND ABOVE PREP TABLES, FREEZERS AND OTHER EQUIPMENT. INSTRUCTED TO CLEAN THE INTERIOR OF THE UTILITY SINK IN REAR STORAGE AREA. CLEAN WALL AROUND UTILITY SINK.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FIVE UNUSED FREEZER IN REAR STORAGE AREA; INSTRUCTED TO REMOVE TO AVOID CLUTTER. ALSO OBSERVED SOME UNNECESSARY ITEMS IN FAR REAR STORAGE AREA; INSTRUCTED TO REMOVE TO AVOID CLUTTER.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FIVE UNUSED FREEZER IN REAR STORAGE AREA; INSTRUCTED TO REMOVE TO AVOID CLUTTER. ALSO OBSERVED SOME UNNECESSARY ITEMS IN FAR REAR STORAGE AREA; INSTRUCTED TO REMOVE TO AVOID CLUTTER.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection