PASS
Risk 1 (High)
IYANZE BRONZE Passes Health Inspection - Chicago Restaurant
October 27, 2023
Canvass Re-Inspection
License #2808531
3
Total Violations
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
3
Violation #37
MAJOR
Violation Details
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOOD STORAGE CONTAINERS NOT LABELED AS REQUIRED; MUST LABEL ALL CONTAINERS WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT, COOKING BURNERS, PREP TABLES, INTERIOR BOTTOM OF FRYERS AND EXTERIOR SURFACES.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT, COOKING BURNERS, PREP TABLES, INTERIOR BOTTOM OF FRYERS AND EXTERIOR SURFACES.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection