PASS
Risk 1 (High)
ITALIAN FIESTA PIZZERIA Passes Health Inspection - Chicago Restaurant
February 23, 2023
Complaint
License #2621145
5
Total Violations
1
Critical
1
Major
3
Minor
Violations Cited by Chicago Health Inspector
5
Violation #37
MAJOR
Violation Details
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL BULK STORAGE CONTAINER WITH NAME OF PRODUCT INSIDE OF CONTAINER.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND THE GASKET ON THE HOT HOLDING UNIT DOOR FOR PIZZA IN POOR REPAIR; INSTRUCTED TO REPLACE GASKET.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE BOTTOM OF FRYERS TO REMOVE GREASE, CLEAN EXTERIOR SURFACES OF FRYERS AND EXTERIOR SURFACES OF BULK STORAGE CONTAINER.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE LEFT SIDE FAUCET AT THE THREE COMP SINK IS IN POOR REPAIR; MUST CORRECT. A PART WAS ORDERED FOR REPAIR. THERE IS A SPRAYER ATTACHED TO THE OTHER FAUCET TO PROPERLY FILL COMPARTMENTS FOR WASH RINSE AND SANITIZING.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE LEFT SIDE FAUCET AT THE THREE COMP SINK IS IN POOR REPAIR; MUST CORRECT. A PART WAS ORDERED FOR REPAIR. THERE IS A SPRAYER ATTACHED TO THE OTHER FAUCET TO PROPERLY FILL COMPARTMENTS FOR WASH RINSE AND SANITIZING.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection