PASS W/ CONDITIONS
Risk 1 (High)
INSPIRATION CORPORATION Gets Conditional Pass on Health Inspection - Chicago Restaurant
June 3, 2016
Canvass Re-Inspection
License #2078898
3
Total Violations
2
Critical
1
Major
Violations Cited by Chicago Health Inspector
3
Violation #28
CRITICAL
Violation Details
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: OBSERVED NO PREVIOUS INSPECTION SUMMARY REPORT POSTED FROM 05-26-2016 POSTED OR DISPLAYED AT THIS TIME OF INSPECTION. PREMISES HAD 11/18/15 SUMMARY REPORT DISPLAYED. SERIOUS VIOLATION 7-42-010. PROVIDED TODAY'S SUMMARY REPORT TO DISPLAY VISIBLE TO CUSTOMERS.
Why This Matters
Unpasteurized products can contain dangerous pathogens.
Food Code Requirement
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Specific Requirements
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
CDPH Food Code: Section 3-401.11
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE PEELING FINISH/PAINT FROM THE VENTILATION COVERS ABOVE THE WALK-IN COOLERS IN KITCHEN AREA, MUST REFINISH VENT COVERS.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE PEELING FINISH/PAINT FROM THE VENTILATION COVERS ABOVE THE WALK-IN COOLERS IN KITCHEN AREA, MUST REFINISH VENT COVERS.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection