FAIL
Risk 1 (High)
HYMAN G RICKOVER NAVAL ACADEMY HIGH SCHOOL Fails Health Inspection - Chicago School
HYMAN G RICKOVER NAVAL ACADEMY HIGH SCHOOL
(AKA: RICKOVER MILITARY HIGH SCHOOL)
5700 W BERTEAU AVE, CHICAGO 60634
School
May 18, 2021
Canvass Re-Inspection
License #3869270
1
Total Violations
1
Critical
Inspection Summary
This school was inspected by the Chicago Department of Public Health on May 18, 2021. The inspection type was "Canvass Re-Inspection" and resulted in a Fail outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 1 violation during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
1
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (A)--OBSERVED NO HOT RUNNING WATER IN THE STUDENTS BOYS AND GIRLS WASHROOMS WATER TEMPERATURE RANGING FROM (71.1 F - 71.4 F) DURING THIS INSPECTION.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030(C).(SEE COMMENTS BELOW).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection