FAIL
Risk 3 (Low)
HYDE PARK GOLO Fails Health Inspection - Chicago Grocery store
July 26, 2013
Canvass
License #1248237
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #12
CRITICAL
Violation Details
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP AND SANITARY HAND DRYING DEVICE AT THE COFFEE STATION HAND SINK. ALSO NO PAPER TOWELS AT THE WASHBOWL IN THE EMPLOYEE WASHROOM. MUST PROVIDE SOAP AND SANITARY HAND DRYING DEVICE AT ALL HAND WASHING FACILITIES.
Why This Matters
Missing supplies prevent proper handwashing, forcing inadequate cleaning that spreads pathogens.
Food Code Requirement
All handwashing sinks must have soap and hand drying provisions.
Specific Requirements
Soap in dispensers at each sink; Paper towels in dispensers or air dryers; Supplies maintained during all hours; Waste receptacles if paper towels used.
CDPH Food Code: Section 6-301.11, 6-301.12
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: CUSTOMER WASHROOMS NOT PROPERLY MAINTAINED AND INSTALLED. NOTED TOILET IN THE FIRST CUSTOMER WASHROOM DISCONNECTED. ALSO TOILET NOT PROPERLY CONNECTED AND FLUSHING IN THE SECOND WASHROOM. FOUND WASH BOWLS BROKEN AND DISCONNECTED AND NOT WORKING PROPERLY. ALSO NOTED LARGE HOLES IN THE WALLS AND NO SOAP AND PAPER TOWELS AVAILABLE. MUST REPAIR TOILETS AND SINKS AND RESTORE HOT AND COLD RUNNING WATER TO WASH BOWLS. ALSO MUST PROVIDE SOAP AND PAPER TOWELS FOR CUSTOMER USE. ALSO REPAIR HOLES IN WALLS AND PROPERLY MAINTAIN WASHROOM FACILITIES. CRITICAL CITATION ISSUED 7-38-030
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILES THROUGHOUT PREMISES.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILES THROUGHOUT PREMISES.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection