FAIL
Risk 3 (Low)
HYDE PARK FOOD & LIQUOR Fails Health Inspection - Chicago Grocery store
December 24, 2015
Canvass Re-Inspection
License #1803592
6
Total Violations
2
Critical
1
Major
3
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
6
Violation #14
CORRECTED
CRITICAL
Violation Details
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATIONS FROM REPORT#1386615 12/17/15 NOT CORRECTED #18- STILL FINDING EVIDENCE OF RODENT DROPPINGS APPX 100 OR MORE SCATTERED IN VARIOUS AREAS SUCH AS UNDER ALL PALLETS ON SALES FLOOR,IN WALK IN COOLER AND IN BOTH STORAGE AREAS & UNDER ALL DISPLAY UNITS ON SALES FLOOR,ON SHELVING UNITS NEXT TO COOKIES AND CHIP DISPLAY,MOTOR AND LEDGE OF BOTTLED WATER COOLER,LEDGE OF PREPACKAGED CAKES AND PAPER PLATES,IN OFFICE ON FLOOR NEXT TO DESK AND NEAR WINE COOLER BEHIND SERVICE COUNTER.ALSO OBSERVED SEVERAL BAGS OF RODENT POISON ON FLOOR UNDER ALL DISPLAY UNITS ON SALES FLOOR.MUST REMOVE DROPPINGS AND POISON,CLEAN AND SANITIZE AREAS .RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/24/15.#29 -PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED #33-CLEAN INTERIOR OF ALL DISPLAY SHELVES IN COOLERS,FANGUARD COVERS.REMOVE DUST FROM DRY STORAGE PRODUCTS(IE.CANNED/WATER STORAGE UNIT).#34-ELEVATE ALL STOCK 6 INCHES OFF FLOOR.#35-REPLACE ALL WATER STAINED CEILING TILES IN OFFICE & WASHROOM.MUST SCRAPE AND REPAINT PEELING PAINT ABOVE MOPSINK.SEAL ALL OPENINGS ALONG WALLBASES IN ALL AREAS,SEAL OPENINGS BEHIND EXPOSED SINK AND UNDER SINK AROUND PIPE FITTINGS IN REAR.#38-BACKFLOW DEVICE MISSING AT UTILITY SINK.#41-REMOVE UNUSED ARTICLES IN STORAGE AREA NEAR REAR DOOR.MUST REPAIR AND MAINTAIN. (CRITICAL 7-42-090)
Why This Matters
Uncorrected violations continue posing health risks and often worsen over time.
Food Code Requirement
Previous critical violations must be corrected.
Specific Requirements
All previous violations corrected within required timeframes; Critical violations corrected immediately; Documentation of corrections maintained.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-401.10
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN DUST BUILD UP AT SHELVING UNITS ON SALES FLOOR,SERVICE COUNTER,WALK IN COOLER BEER SLEEVES & FAN GUARDS.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALLBASES,PALLETS ON SALES FLOOR ,REAR STORAGE AREA & WALK IN COOLER.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS THROUGHOUT,HOLE IN WALL IN TOILETROOM &CEILING BEHIND SERVICE COUNTER.MUST REPLACE MISSING & STAINED CEILING TILES THROUGHOUT PREMISES.MUST CLEAN LIGHT SHIELDS ,VENTILATION VENTS WHERE NEEDED & WALLS AND CEILING IN WALK IN COOLER AND PREMISES.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS THROUGHOUT.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR SLOW DRAIN AT MOPSINK.REPLACE MISSING VENTILATION COVERS AT SERVICE COUNTER.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR SLOW DRAIN AT MOPSINK.REPLACE MISSING VENTILATION COVERS AT SERVICE COUNTER.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection