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PASS W/ CONDITIONS Risk 1 (High)

HYDE PARK BP AM PM Gets Conditional Pass on Health Inspection - Chicago Grocery store

HYDE PARK BP AM PM (AKA: HYDE PARK STATION AND CAR WASH) 5130 S LAKE PARK AVE, CHICAGO 60615 Grocery Store
August 19, 2010 Canvass License #1767630
8
Total Violations
2
Critical
3
Major
3
Minor

Violations Cited by Chicago Health Inspector

8
Violation #28
CRITICAL
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS SUMMARY REPORT NOT POSTED FROM 2008. KEEP SUMMARY REPORT POSTED AND VISIBLE FOR CUSTOMERS TO SEE.
Unpasteurized products can contain dangerous pathogens.
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
Violation #31
MAJOR
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL CLEAN MULTI USE UTENSILS WHEN STORED.
Consumers need warning about increased risk from raw/undercooked foods.
Required consumer advisories for raw/undercooked foods.
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN ALL CABINETS-DRAWERS-WASTE RECEPTICAL UNDER COUNTERS IN FRONT LOBBY. ALSO CLEAN MOBILE CARTS (TOP BOTTOM WHEELS AND SHELVES). REMOVE STICKY FROM SODA NOZZLES.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CORNERS THROUGHOUT NOT CLEAN, IN WALK IN COOLERS/FREEZER, BEHIND HEAVY EQUIPTMENT. CLEAN SAME.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS WHERE NEEDED THROUGHOUT, SEALING ALL CRACKS, HOLES REPAIRING DAMAGED CORNERS LEADING TO WASHROOMS. REPAIR BROKEN WEATHER STRIP ON FRONT DOOR.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHTS IN WALK IN COOLER AND FREEZER.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY PIPES UNDER 3 COMP SINK IN REAR AND BROKEN/LEAKY FAUCETS IN WOMENS WASHROOM AND AT THE 3 COMP SINK.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY PIPES UNDER 3 COMP SINK IN REAR AND BROKEN/LEAKY FAUCETS IN WOMENS WASHROOM AND AT THE 3 COMP SINK.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections