⚠️ Recent Failed Inspections ⚠️
PASS W/ CONDITIONS Risk 2 (Medium)

HUNTINGTON BANK PAVILION AT NORTHERLY ISLAND Gets Conditional Pass on Health Inspection - Chicago Special event

HUNTINGTON BANK PAVILION AT NORTHERLY ISLAND 1300 S LINN WHITE DR, CHICAGO 60605 Special Event
May 27, 2025 License License #3026476
2
Total Violations
2
Critical

Violations Cited by Chicago Health Inspector

2
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOME OF THE HAND WASHING SINKS IN THE TOILET ROOMS H AND G NOT MAINTAINING AN ADEQUATE HOT WATER TEMPERATURE OF 100F. INSTRUCTED TO MAINTAIN ADEQUATE HOT RUNNING WATER AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER ABLE TO FIX HOT WATER TO 105.4F PRIORITY VIOLATION. NO CITATION ISSUED 7-38-030(C).
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOME OF THE HAND WASHING SINKS IN THE TOILET ROOMS H AND G NOT MAINTAINING AN ADEQUATE HOT WATER TEMPERATURE OF 100F. INSTRUCTED TO MAINTAIN ADEQUATE HOT RUNNING WATER AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER ABLE TO FIX HOT WATER TO 105.4F PRIORITY VIOLATION. NO CITATION ISSUED 7-38-030(C).
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections