PASS W/ CONDITIONS
Risk 3 (Low)
HUDSON NEWS Gets Conditional Pass on Health Inspection - Chicago Grocery store
June 18, 2024
Canvass
License #2289511
2
Total Violations
1
Critical
1
Major
Violations Cited by Chicago Health Inspector
2
Violation #22
CRITICAL
Violation Details
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE DISPLAY COOLER.OBSERVED PESTO PASTA BOWLS AT 50.9F,YOGURTS AT 54.7F,CHICKEN WRAPS AT 54.9F,ITALIAN HAM AND CHEESE SANDWICHES AT 53.9F,RANCH DRESSING AT 50.0F,MILKS AT 54.3F,ETC.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 10#'S OF FOOD WORTH $200.00.INSTRUCTED MANAGEMENT TO MONITOR ALL COLD (TCS FOODS) AND MAINTAIN AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
Why This Matters
Temperatures below 135°F allow bacteria to multiply, especially spore-formers that survive cooking.
Food Code Requirement
Hot foods must be held at 135°F or above.
Specific Requirements
Maintain 135°F or above; Check temperatures regularly; Proper hot holding equipment; Cannot reheat in hot holding units.
CDPH Food Code: Section 3-501.16(A)(1)
Violation #22
CRITICAL
Violation Details
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE DISPLAY COOLER.OBSERVED PESTO PASTA BOWLS AT 50.9F,YOGURTS AT 54.7F,CHICKEN WRAPS AT 54.9F,ITALIAN HAM AND CHEESE SANDWICHES AT 53.9F,RANCH DRESSING AT 50.0F,MILKS AT 54.3F,ETC.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 10#'S OF FOOD WORTH $200.00.INSTRUCTED MANAGEMENT TO MONITOR ALL COLD (TCS FOODS) AND MAINTAIN AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
Why This Matters
Temperatures below 135°F allow bacteria to multiply, especially spore-formers that survive cooking.
Food Code Requirement
Hot foods must be held at 135°F or above.
Specific Requirements
Maintain 135°F or above; Check temperatures regularly; Proper hot holding equipment; Cannot reheat in hot holding units.
CDPH Food Code: Section 3-501.16(A)(1)
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection