HOOTERS Passes Health Inspection - Chicago Restaurant

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A SMALL GAP ON A SIDE AND A BOTTOM OF THE EXIT DOOR. INSTRUCTED TO CORRECT AND MAINTAIN.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON THE REFRIGERATOR DOOR LOCATED AT THE SERVING STATION AND ONE OF TWO SOAP DISPENSOR NOT WORKING IN THE MAN'S TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FEW EXPIRED FOOD HANDLERS' CERTIFICATES AT THE TIME OF INSPECTION. INSTRUCTED ALL FOOD EMPLOYEES MUST OBTAIN FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FEW EXPIRED FOOD HANDLERS' CERTIFICATES AT THE TIME OF INSPECTION. INSTRUCTED ALL FOOD EMPLOYEES MUST OBTAIN FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.