FAIL
Risk 1 (High)
HENRY O. TANNER ELEMENTARY Fails Health Inspection - Chicago School
March 23, 2023
Canvass Re-Inspection
License #26281
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED THE SHELVING UNITS UNDER THE FOOD PREP TABLES WITH DEBRIS AND DUST INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #50
CRITICAL
Violation Details
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED IN THE GIRLS' AND BOYS' TOILET ROOM ON THE SECOND FLOOR, THE HANDWASHING SINKS NOT PROVIDING ADEQUATE PRESSURE WHEN IN USE. OBSERVED SOME SINKS IN THE SAID TOILET ROOMS WITH NO RUNNING WATER AT ALL. INSTRUCTED TO CLOSE THESE SAID TOILET ROOMS AND REPAIR SAID HANDWASHING SINKS AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C), NO CITATION ISSUED
Why This Matters
Without proper water temperatures, cannot sanitize or clean properly.
Food Code Requirement
Adequate hot and cold running water required.
Specific Requirements
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
CDPH Food Code: Section 5-103.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED THE FACILITY MISSING A RECEPTACLE WITH A LID IN THE FOOD HANDLERS' TOILET ROOM IN THE MANAGERS OFFICE. INSTRUCTED TO PROVIDE AND MAINTAIN.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED THE FACILITY MISSING A RECEPTACLE WITH A LID IN THE FOOD HANDLERS' TOILET ROOM IN THE MANAGERS OFFICE. INSTRUCTED TO PROVIDE AND MAINTAIN.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection