HARRY CARAY'S TAVERN NAVY PIER Passes Health Inspection - Chicago Restaurant

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND MISSING GROUT AT FLOOR TILES LOCATED IN FRONT OF THE SWINGING DOORWAY ENTRANCE INTO THE MAIN LARGER BAR AREA.MUST REPAIR/REPLACE MISSING GROUT SO AS TO HAVE FLOOR BE SMOOTH AND EASILY CLEANABLE. FOUND GRIME BUILD-UP AT FLOOR UNDER ALL SINKS AND BAR EQUIPMENT AT THE OUTSIDE BAR AREA ON THE WEST SIDE OF THE RESTAURANT. MUST CLEAN, SANITIZE AND MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND MISSING GROUT AT FLOOR TILES LOCATED IN FRONT OF THE SWINGING DOORWAY ENTRANCE INTO THE MAIN LARGER BAR AREA.MUST REPAIR/REPLACE MISSING GROUT SO AS TO HAVE FLOOR BE SMOOTH AND EASILY CLEANABLE. FOUND GRIME BUILD-UP AT FLOOR UNDER ALL SINKS AND BAR EQUIPMENT AT THE OUTSIDE BAR AREA ON THE WEST SIDE OF THE RESTAURANT. MUST CLEAN, SANITIZE AND MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.