PASS W/ CONDITIONS
Risk 2 (Medium)
HAROLDS CHICKEN #55 Gets Conditional Pass on Health Inspection - Chicago Mobile food preparer
July 15, 2021
Canvass Re-Inspection
License #2283839
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #33
MAJOR
Violation Details
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED THE SMALL PREP COLD HOLDING UNIT AT IMPROPER TEMPERATURE(61F). COLD HOLDING SHALL BE AT 41F OR BELOW. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-005
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE SCREEN ON THE REAR EXIT DOOR AND 2 FRONT SERVICE SCREENS WITH HOLES. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE SCREEN ON THE REAR EXIT DOOR AND 2 FRONT SERVICE SCREENS WITH HOLES. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection