PASS
Risk 2 (Medium)
HAROLD'S ON WHEELS INC. Passes Health Inspection - Chicago Mobile food preparer
September 25, 2024
License Re-Inspection
License #2972308
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #16
CRITICAL
Violation Details
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED STAINED CUTTING BOARD ATTACHED TO THE PREP COOLER. INSTRUCTED TO REMOVE STAINS OR REPLACE CUTTING BOARD.
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection