PASS
Risk 1 (High)
Hanson Park Branch Passes Health Inspection - Chicago School
January 15, 2019
Canvass
License #24462
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE DOOR GASKET FOR THE MILK COOLER IS TORN. MUST REPLACE. THE MIDDLE AND RIGHT SINK STOPPERS AT THE 3 COMPARTMENT SINK DO NOT ALLOW THE SINK BASIN TO HOLD WATER IN IT. MUST REPAIR THE SINK STOPPERS.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO GREASE TRAP WAS CONNECTED TO THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO INSTALL.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO GREASE TRAP WAS CONNECTED TO THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO INSTALL.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection