PASS
Risk 1 (High)
Hands On Inc Passes Health Inspection - Chicago Restaurant
July 12, 2021
Canvass Re-Inspection
License #2124558
1
Total Violations
1
Minor
Violations Cited by Chicago Health Inspector
1
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11-- OBSERVED A TORN DOOR GASKET INSIDE OF THE KITCHEN 3 DOOR PREP COOLER AND AT REFRIGERATOR ADJACENT TO 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE THE TORN DOOR GASKETS.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection