PASS
Risk 1 (High)
HALAL TOWN STEAKHOUSE & BREAKFAST Passes Health Inspection - Chicago Restaurant
January 24, 2025
License
License #3010604
3
Total Violations
2
Critical
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: PREP AREA 3-DOOR STAND UP COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR AND MAINTAIN SAID COOLER DOOR RUBBER GASKETS.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: PREP AREA HANDWASH SINK (BY ICE MACHINE) COLD WATER HANDLE DAMAGED ALSO 2-COMPARTMENT SINK WATER HANDLE DAMAGED. MUST REPAIR AND MAINTAIN SAID SINKS HANDLES.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: PREP AREA HANDWASH SINK (BY ICE MACHINE) COLD WATER HANDLE DAMAGED ALSO 2-COMPARTMENT SINK WATER HANDLE DAMAGED. MUST REPAIR AND MAINTAIN SAID SINKS HANDLES.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection