HAGEN'S FISH MARKET,INC Passes Health Inspection - Chicago Grocery store

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND MAINTAIN.

Improper methods result in slow cooling that allows bacterial growth.

Approved cooling methods must be used.

Use shallow pans, ice baths, rapid chill units, ice wands; Cut large items into smaller portions; Stir frequently; Leave uncovered during cooling.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INSIDE THE CABINET LOWER SHELVES IN THE FRONT SERVING AREA AND MAINTAIN. CLEAN THE LOWER COMPARTMENT AND INTERIOR OF THE DOOR OF THE DEEP FRYER WITH GREASE ACCUMULATED AND MAINTAIN. CLEAN BOTTOM SHELVE OF THE REACH IN FREEZER WITH FOODS CRUMBS AND MAINTAIN. CLEAN REMOVE DUST BUILD-UP ON THE FAN GUARD OF THE 2 DOOR REACH IN COOLER AND MAINTAIN.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INSIDE THE CABINET LOWER SHELVES IN THE FRONT SERVING AREA AND MAINTAIN. CLEAN THE LOWER COMPARTMENT AND INTERIOR OF THE DOOR OF THE DEEP FRYER WITH GREASE ACCUMULATED AND MAINTAIN. CLEAN BOTTOM SHELVE OF THE REACH IN FREEZER WITH FOODS CRUMBS AND MAINTAIN. CLEAN REMOVE DUST BUILD-UP ON THE FAN GUARD OF THE 2 DOOR REACH IN COOLER AND MAINTAIN.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.