GRESHAM ELEMENTARY SCHOOL Passes Health Inspection - Chicago School

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED KNIVES BEING IMPROPERLY STORED IN CREVICES BETWEEN 3-COMPARTMENT SINK AND WALL IN FOOD PREP AREA. INSTRUCTED TO STORE PROPERLY IN SANITARY MANNER AND MAINTAIN.

Consumers need warning about increased risk from raw/undercooked foods.

Required consumer advisories for raw/undercooked foods.

Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT ON FLOOR UNDER THE SHELVING IN DRY STORAGE ROOM ATTACHED TO FOOD PREP AREA AND AT CORNER UNDER THE SHELVING IN REAR STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT ON FLOOR UNDER THE SHELVING IN DRY STORAGE ROOM ATTACHED TO FOOD PREP AREA AND AT CORNER UNDER THE SHELVING IN REAR STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.