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FAIL Risk 1 (High)

Greeley Fails Health Inspection - Chicago School

Greeley (AKA: Greeley Elementary School) 832 W Sheridan (3900N), CHICAGO 60613 School
February 11, 2020 Canvass Re-Inspection License #22661
2
Total Violations
1
Critical
1
Major
1
Corrected On Site

Inspection Summary

This school was inspected by the Chicago Department of Public Health on February 11, 2020. The inspection type was "Canvass Re-Inspection" and resulted in a Fail outcome.

This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.

The inspector documented 2 violations during this inspection, including 1 critical violation that required immediate attention.

Violation Categories

🚫 Equipment Issues 🚫 Facilities Issues 🚫 Facility Maintenance 🚫 Food Protection 🚫 Food Storage 🚫 Food Temperature 🚫 Handwashing Violations 🚫 Personnel Issues 🚫 Plumbing Issues

Violations Cited by Chicago Health Inspector

2
Violation #50
CRITICAL
Violation Details
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT EXPOSED HAND SINK (64.4F), PREP SINK AND 3 COMPARTMENT SINK IN KITCHEN (64.2F). OBSERVED NOT HOT WATER AT EMPLOYEE WASHROOM HAND SINK (62.5 F). PRIORITY VIOLATION 7-42-090
Why This Matters
Without proper water temperatures, cannot sanitize or clean properly.
Food Code Requirement
Adequate hot and cold running water required.
Specific Requirements
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
CDPH Food Code: Section 5-103.11
Violation #50
CRITICAL
Violation Details
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT EXPOSED HAND SINK (64.4F), PREP SINK AND 3 COMPARTMENT SINK IN KITCHEN (64.2F). OBSERVED NOT HOT WATER AT EMPLOYEE WASHROOM HAND SINK (62.5 F). PRIORITY VIOLATION 7-42-090
Why This Matters
Without proper water temperatures, cannot sanitize or clean properly.
Food Code Requirement
Adequate hot and cold running water required.
Specific Requirements
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
CDPH Food Code: Section 5-103.11

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
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Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections