FAIL
Risk 1 (High)
GEORGE TILTON Fails Health Inspection - Chicago School
June 14, 2022
Canvass
License #25621
4
Total Violations
1
Critical
2
Major
1
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
4
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HAND WASHING SINK IN THE WASHROOM OF CLASSROOM 112 WITH A HOT WATER TEMPERATURE OF 90F. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS MUST HAVE A MINIMUM HOT WATER TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED THE OUTSIDE GARBAGE AREA AROUND THE GARBAGE DUMPSTERS NOT MAINTAINED CLEAN. OBSERVED SEVERAL BAGS OF GARBAGE STORED ON TOP OF THE DUMPSTER LIDS AND ON THE GROUND NEXT TO THE DUMPSTER WITH EXCESSIVE GARBAGE PILED UP AROUND THE DUMPSTER ON THE GROUND. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE AREA AT ALL TIMES AND KEEP THE DUMPSTER LIDS CLOSED. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED PAINT ON THE CEILING IN THE DRY STORAGE ROOM. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT THE CEILING.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED PAINT ON THE CEILING IN THE DRY STORAGE ROOM. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT THE CEILING.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection