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PASS W/ CONDITIONS Risk 1 (High)

GEORGE HOT DOGS Gets Conditional Pass on Health Inspection - Chicago Restaurant

GEORGE HOT DOGS 2612 S KEDZIE AVE, CHICAGO 60623 Restaurant
October 19, 2016 Canvass License #2177985
3
Total Violations
1
Critical
1
Major
1
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

3
Violation #29
CORRECTED CRITICAL
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1588508 DATE 11/12/2015/ VIOLATION # 45 FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN. SERIOUS VIOLATION 7-42-090.
Specialized processes without proper controls can create deadly toxins like botulism.
Special processes require approved HACCP plans or variances.
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
This violation was corrected during the inspection.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REAR UPRIGHT FREEZER NOT CLEAN, INSTRUCTED TO CLEAN.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REAR UPRIGHT FREEZER NOT CLEAN, INSTRUCTED TO CLEAN.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections