PASS
Risk 1 (High)
GALLISTEL LANGUAGE ACADEMY Passes Health Inspection - Chicago School
January 22, 2019
Canvass Re-Inspection
License #2046685
2
Total Violations
1
Critical
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ONE OUT OF TWO HAND WASHING SINKS NOT STAYING ON FOR AT LEAST 15 SECONDS LOCATED IN THE BOYS TOILET ROOM (LOWER LEVEL). INSTRUCTED TO ADJUST TIME SO THAT SAID HAND WASHING SINK STAYS ON FOR AT LEAST 15 SECONDS TO ALLOW FOR PROPER HAND WASHING. -
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ONE OUT OF TWO HAND WASHING SINKS NOT STAYING ON FOR AT LEAST 15 SECONDS LOCATED IN THE BOYS TOILET ROOM (LOWER LEVEL). INSTRUCTED TO ADJUST TIME SO THAT SAID HAND WASHING SINK STAYS ON FOR AT LEAST 15 SECONDS TO ALLOW FOR PROPER HAND WASHING. -
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection