PASS
Risk 1 (High)
FUNSTON (MAIN BUILDING) Passes Health Inspection - Chicago School
May 11, 2017
Canvass
License #23291
3
Total Violations
1
Critical
2
Minor
Inspection Summary
This school was inspected by the Chicago Department of Public Health on May 11, 2017. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING IN POOR REPAIR WITH WATER DAMAGED TILES AND OPENINGS AROUND PIPES INTO CEILING IN BAHROOM NEXT TO KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN. OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT AND NEXT TO WALK-IN COOLER IN KITCHEN FOOD PREP AREA. MUST REPAINT AND MAINTAIN. OBSERVED MISSING AND BROKEN BASEBOARD TILES IN FOOD PREP AREA NEXT TO FRONT PREP TABLE AND WASHROOM LOCATED NEXT TO PREP AREA. MUST REPAIR AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHTV SHIELD COVER IN KITCHEN FOOD PREP AREA ABOVE MILK COOLER. MUST REPLACE AND MAINTAIN.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHTV SHIELD COVER IN KITCHEN FOOD PREP AREA ABOVE MILK COOLER. MUST REPLACE AND MAINTAIN.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection