PASS
Risk 1 (High)
FRY THE COOP Passes Health Inspection - Chicago Restaurant
January 27, 2025
Canvass Re-Inspection
License #2850209
1
Total Violations
1
Minor
Violations Cited by Chicago Health Inspector
1
Violation #45
MINOR
Violation Details
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED INDIVIDUAL ROLLS OF DISPOSABLE PAPER TOWELS (FOR DISPENSER REFILLS) STORED ON TOP OF EMPLOYEE PERSONAL LOCKERS IN THE TOILET ROOM. INSTRUCTED TO RELOCATE DISPOSABLE PAPER TOWEL ROLLS AND STORE ALL SINGLE-USE/SINGLE-SERVICE ARTICLES OUTSIDE OF PROHIBITED AREAS SUCH AS TOILET ROOMS AND MAINTAIN.
Why This Matters
Contaminated single-use items transfer pathogens to food and customers.
Food Code Requirement
Single-use items must be protected from contamination.
Specific Requirements
Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.
CDPH Food Code: Section 4-903.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection