Friedrich L. Jahn Elementary Gets Conditional Pass on Health Inspection - Chicago School

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Adequate and convenient hand washing facilities shall be provided for all employees. BOYS WASHROOM AT 2ND FLOOR NOT MAINTAINED.WE(THE ENGINEER AND MYSELF)OBSERVED NO SOAP OR NOR PAPER TOWELS WERE PROVIDED AT WASHROOM.HAND DRYING DEVICES NOT WORKING.OBSERVED CHILDREN DRYING HANDS ON UNIFORMS.INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS.VIOLATION WAS CORRECTED BY THE ENGINEER.CRITICAL VIOLATION:7-38-030 H000072172-12

Missing supplies prevent proper handwashing, forcing inadequate cleaning that spreads pathogens.

All handwashing sinks must have soap and hand drying provisions.

Soap in dispensers at each sink; Paper towels in dispensers or air dryers; Supplies maintained during all hours; Waste receptacles if paper towels used.

This violation was corrected during the inspection.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RUBBER GASKET NEXT TO WINDOW IN POOR REPAIR,(LUNCH ROOM).OBSERVED RUBBER GASKET WITH BLACK SUBSTANCE, RUST ,UNABLE TO CLEAN,AND INTERIOR LINER OF THE DOOR IS BROKEN,EXPOSED INSULATION.NEED TO REPLACE.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN INTERIOR OF ALL MICROWAVES IN STAFF LUNCH ROOM(ENCRUSTED FOOD).

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE BROKEN FLOOR TILE IN LUNCH ROOM, IN FRONT OF REACH COOLER NEXT TO DOOR(SOUTH WALL), IN FRONT OF TABLE WITH WHEELS(EAST SIDE WALL).REPLACE MISSING AND BROKEN FLOOR TILE UNDER THE OVEN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.WALL UNDER THE DISH MACHINE IN POOR REPAIR.INSTRUCTED TO REPLACE WALL WITH DRY WALL AND PAINT IT,OR ANY OTHER NON-ABSORBENT MATERIAL.SURFACE MUST BE SMOOTH AND CLEANABLE.ALSO WALL MUST BE SEALED.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. NEED TO CLEAN LIGHT SHIELD IN LUNCH ROOM(FOOD STAINES).

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. STAFF WASHROOM DOOR MUST BE SELF CLOSED(THIRD FLOOR).

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. STAFF WASHROOM DOOR MUST BE SELF CLOSED(THIRD FLOOR).

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.