FAIL
Risk 1 (High)
FOSTER HEALTH & REHABILITATION CENTER, LLC Fails Health Inspection - Chicago Long term care
FOSTER HEALTH & REHABILITATION CENTER, LLC
(AKA: FOSTER HEALTH & REHABILITATION CENTER)
2840 W FOSTER AVE, CHICAGO 60625
Long Term Care
July 31, 2024
Canvass Re-Inspection
License #2210898
5
Total Violations
1
Critical
4
Minor
Violations Cited by Chicago Health Inspector
5
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111--OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISES.OBSERVED APPROXIMATELY 60 RODENT (MICE) DROPPINGS ON THE FLOOR UNDERNEATH THE REAR DRY STORAGE AREA AND ALONG THE WALLS AND IN CORNERS IN THE 3-COMPARTMENT SINK ROOM AND INSIDE A CLUTTERED STORAGE CLOSET LOCATED IN THE REAR STORAGE ROOM/MANAGERS OFFICE SPACE ACROSS FROM THE WASHROOM.INSTRUCTED TO DETAIL CLEAN AND SANITIZE AND REMOVE ALL EVIDENCE OF PEST ACTIVITY FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A).
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19--OBSERVED RUSTS ON THE WIRE STORAGE RACKS IN THE MULTI-USE UTENSIL/POT AND PAN STORAGE RACKS LOCATED IN THE 3-COMPARTMENT SINK ROOM.INSTRUCTED TO REMOVE RUST AND REPAINT OR REPLACE THE SHELVES.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13--INSTRUCTED TO DETAIL CLEAN THE INTERIOR OF THE STORAGE DRAWERS AND INTERIOR SHELFS DIRECTLY UNDERNEATH THE MAIN KITCHEN PREP TABLE.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11-- INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS BEHIND-UNDER AND AROUND HEAVY EQUIPMENTS AND UNDERNEATH THE STORAGE RACKS THROUGHOUT THE KITCHEN PREP AREAS AND DRY STORAGE AREAS AND REPAIR DAMAGED FLOOR INSIDE THE WALK-IN-COOLER SO THAT IT IS SMOOTH AND EASILY CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11-- INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS BEHIND-UNDER AND AROUND HEAVY EQUIPMENTS AND UNDERNEATH THE STORAGE RACKS THROUGHOUT THE KITCHEN PREP AREAS AND DRY STORAGE AREAS AND REPAIR DAMAGED FLOOR INSIDE THE WALK-IN-COOLER SO THAT IT IS SMOOTH AND EASILY CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection