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PASS W/ CONDITIONS Risk 1 (High)

Foreman (H/S) Gets Conditional Pass on Health Inspection - Chicago School

Foreman (H/S) (AKA: FOREMAN HIGH SCHOOL) 3235 N LeClaire (5100W), CHICAGO 60641 School
January 15, 2015 Canvass License #46131
4
Total Violations
2
Critical
2
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

4
Violation #29
CORRECTED CRITICAL
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM 4-4-14 NOT CORRECTED.#32- NOTED MISSING SNEEZE GUARD AT HOTLINE IN SERVICE AREA. INSTRUCTED TO REPLACE MISSING SNEEZE GUARD. SERIOUS VIOLATION #7-42-090. ENGINEER WAS ABLE TO CORRECT DURING THE INSPECTION BY REPLACING GUARDS FROM AN UNUSED HOT HOLDING LINE.
Specialized processes without proper controls can create deadly toxins like botulism.
Special processes require approved HACCP plans or variances.
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
This violation was corrected during the inspection.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DIRTY WALL UNDER THE KITCHEN EXPOSED HAND SINK. CLEANED DURING THE INSPECTION.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT BULB REPLACED INSIDE WALK-IN COOLER #1.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT BULB REPLACED INSIDE WALK-IN COOLER #1.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections