PASS
Risk 2 (Medium)
FISH CORNER Passes Health Inspection - Chicago Grocery store
November 9, 2017
Canvass
License #1948599
4
Total Violations
2
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE CONTAINERS UNDER FRESH HANGED GOAT INSIDE THE WALK-IN COOLER,SO BLOOD DRIPS IN IT NOT ON FLOOR. RAW WOOD REPLACE WINDOWS DUE TO CAR ACCIDENT,KEEP WOOD FREE OF GRIMES,UNTIL GLASS IS REPLACED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMOVE FOOD DEBRIS FROM MEAT SLICER,CLEAN, SANITIZE AND MAINTAIN UNIT
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR METAL SHEETS BROKEN RUSTY,BENDED,AND ROUGH SURFACE INSIDE THE WALK-IN COOLER AND FREEZERS NOT CLEANABLE. REPLACE SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL AND SURFACE. DRY BLOOD AND GRIMES INSIDE THE WALK-IN COOLER UNDER HANGED GOAT MUST BE CLEANED AND SANITIZED. REMOVE EXCESS ICE BUILD-UP ON FLOOR INSIDE THE WALK-IN FREEZER.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR METAL SHEETS BROKEN RUSTY,BENDED,AND ROUGH SURFACE INSIDE THE WALK-IN COOLER AND FREEZERS NOT CLEANABLE. REPLACE SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL AND SURFACE. DRY BLOOD AND GRIMES INSIDE THE WALK-IN COOLER UNDER HANGED GOAT MUST BE CLEANED AND SANITIZED. REMOVE EXCESS ICE BUILD-UP ON FLOOR INSIDE THE WALK-IN FREEZER.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection