PASS Risk 1 (High)

FIRST SLICE PIE CAFE Passes Health Inspection - Chicago Bakery

FIRST SLICE PIE CAFE (AKA: FIRST SLICE PIE CACE) 1969 W MONTROSE AVE, CHICAGO 60613 Bakery
May 16, 2023 Canvass Re-Inspection License #2796705
3
Total Violations
1
Major
2
Minor

Inspection Summary

This bakery was inspected by the Chicago Department of Public Health on May 16, 2023. The inspection type was "Canvass Re-Inspection" and resulted in a Pass outcome.

This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.

The inspector documented 3 violations during this inspection.

Violations Cited by Chicago Health Inspector

3
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED MULTIPLE HOLES AND OPENINGS AT THE BASEMENT FOODDRY STORAGE AREA. INSTRUCTED TO SEAL ALL HOLES AND OPENING TO PREVENT ENTRY PLACES FOR PEST. ALSO NOTED STAINED CEILING TILES AT THE DINING AREA. INSTRUCTED TO CLEAN AND MAINTAIN AND/OR REPLACE.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED MISSING LIGHTS AT SOME SECTION OF THE BASMENT FOOD/DRY STORAGE AREA. MUST PROVIDE LIGHTING WITH A SHATTER PROOF BULB.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED MISSING LIGHTS AT SOME SECTION OF THE BASMENT FOOD/DRY STORAGE AREA. MUST PROVIDE LIGHTING WITH A SHATTER PROOF BULB.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections