FAIR SHARE FINE FOOD Gets Conditional Pass on Health Inspection - Chicago Grocery store

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: HOT HOLDING UNIT IN DELI PREP AREA UNABLE TO MAINTAIN PROPER TEMPERATURE, INERNAL AIR TEMPERATURE OF 102F. UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD NOT TO USE UNTIL REPAIRED AND ABLE TO MAINTAIN TEMPERATURE OF 135F OR ABOVE AT ALL TIMES. UNIT NOT IN USE AT THIS TIME. PRIORITY VIOLATION 7-38-005.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY STORAGE RACKS IN DELI COOLER. INSTD TO CLEAN AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ICE MACHINE DOOR HINGES IN DISREPAIR. INSTD TO REPAIR AND MAINTAIN

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: BASINS OF HANDWASH SINKS IN TOILET ROOM AND BAKERY 3-COMPARTMENT SINK NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN BASINS

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS THROUGH OUT ENTIRE MEAT CUTTING ROOM NOT CLEAN, EXCESSIVE MEAT DEBRIS NOTED UNDERNEATH AND BEHIND MEAT GRINDER AND ABOVE 3-COMPARTMENT SINK. INSTD TO CLEAN AND MAINTAIN WALLS.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALK IN FREEZER WITH EXCEESIVE FOOD STORAGE, UNABLE TO ACCESS ALL AREAS OF FREEZER. INSTD TO REFRAIN FROM EXCESSIVE STORAGE AND MAINTAIN FREEZER TO HAVE ALL AREAS ACCESSIBLE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALK IN FREEZER WITH EXCEESIVE FOOD STORAGE, UNABLE TO ACCESS ALL AREAS OF FREEZER. INSTD TO REFRAIN FROM EXCESSIVE STORAGE AND MAINTAIN FREEZER TO HAVE ALL AREAS ACCESSIBLE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.