PASS
Risk 1 (High)
FAIR SHARE FINE FOOD Passes Health Inspection - Chicago Grocery store
September 16, 2013
Complaint
License #1334504
2
Total Violations
1
Critical
1
Major
Violations Cited by Chicago Health Inspector
2
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INADEQUATE SHELVING UNITS IN WALK-IN FREEZER. INSTD TO PROVIDE PROPER SHELVING UNITS. CUTTING BOARDS IN MEAT PREP AREA STAINED. INSTD TO CLEAN AND MAINTAIN SAME.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INADEQUATE SHELVING UNITS IN WALK-IN FREEZER. INSTD TO PROVIDE PROPER SHELVING UNITS. CUTTING BOARDS IN MEAT PREP AREA STAINED. INSTD TO CLEAN AND MAINTAIN SAME.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection