⚠️ Recent Failed Inspections ⚠️
PASS Risk 1 (High)

EXPRESS GRILL INC Passes Health Inspection - Chicago Restaurant

EXPRESS GRILL INC 1260 S UNION AVE, CHICAGO 60607 Restaurant
October 26, 2012 Suspected Food Poisoning License #1620903
4
Total Violations
2
Critical
2
Minor

Violations Cited by Chicago Health Inspector

4
Violation #30
CRITICAL
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL FOOD NOT IN ORIGINAL CONTAINERS AT THE WALK-IN COOLER AT ALL TIMES(I.E., BEEF PATTIES IN GRAY CONTAINERS).
Improper methods result in slow cooling that allows bacterial growth.
Approved cooling methods must be used.
Use shallow pans, ice baths, rapid chill units, ice wands; Cut large items into smaller portions; Stir frequently; Leave uncovered during cooling.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND SANITIZE FLOOR AT REAR STORAGE AREA BY THE PEPPER CANISTERS TO REMOVE FOOD DEBRIS.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REMOVE DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT REAR STORAGE AREAS.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REMOVE DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT REAR STORAGE AREAS.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections