⚠️ Recent Failed Inspections ⚠️
PASS Risk 1 (High)

EMERALD CITY COFFEE Passes Health Inspection - Chicago Restaurant

EMERALD CITY COFFEE 1224 W WILSON AVE, CHICAGO 60640 Restaurant
September 20, 2016 License License #2488960
3
Total Violations
1
Major
2
Minor

Violations Cited by Chicago Health Inspector

3
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING DRAIN BOARD ON THE 3 COMPARTMENT SINK. MUST INSTALL METAL DRAIN BOARD.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR INSIDE THE TWO FURNACE ROOM AND THRU-OUT THE BASEMENT. ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE EASY ACCESS IN CLEANING THE FLOOR. SEAL THE HOLE ON THE FLOOR BEHIND THE OVEN IN THE COOK LINE AND MAINTAIN. MUST INSTALL MISSING COVING (BASEBOARD )4" IN THE EVENT ROOM. FINISH INSTALLING FLOOR TILES IN BOTH WASHROOM AND MAINTAIN.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR INSIDE THE TWO FURNACE ROOM AND THRU-OUT THE BASEMENT. ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE EASY ACCESS IN CLEANING THE FLOOR. SEAL THE HOLE ON THE FLOOR BEHIND THE OVEN IN THE COOK LINE AND MAINTAIN. MUST INSTALL MISSING COVING (BASEBOARD )4" IN THE EVENT ROOM. FINISH INSTALLING FLOOR TILES IN BOTH WASHROOM AND MAINTAIN.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections