EGGS INC. CAFE Passes Health Inspection - Chicago Restaurant

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: KNIVES STORED IN A STANDING WATER BUCKET ON PREP TABLE, INSTRUCTED TO KEEP IN A DRY CONTAINER.

Consumers need warning about increased risk from raw/undercooked foods.

Required consumer advisories for raw/undercooked foods.

Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PLASTIC FOOD CONTAINERS WITH INK ON THE OUTSIDE ARE USED AS A MUTLTI-USE CONTAINERS WHERE PAINT IS RUBBED OFF AND EDGES ARE CRACKED. INSTRUCTED TO USE PROPER UTENSILS.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: BROKEN REFRIGERATION THERMOMETER IN PREP AREA LOW BOY COOLERS, INSTRUCTED TO PROVIDE GOOD WORKING ONES

Poor personal hygiene transfers contaminants to food.

Food handlers must maintain personal cleanliness.

Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: BROKEN REFRIGERATION THERMOMETER IN PREP AREA LOW BOY COOLERS, INSTRUCTED TO PROVIDE GOOD WORKING ONES

Poor personal hygiene transfers contaminants to food.

Food handlers must maintain personal cleanliness.

Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.