EDWARD COLES ELEMENTARY Passes Health Inspection - Chicago School

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOOD CONTAINERS IN THE KITCHEN AREA

Improper methods result in slow cooling that allows bacterial growth.

Approved cooling methods must be used.

Use shallow pans, ice baths, rapid chill units, ice wands; Cut large items into smaller portions; Stir frequently; Leave uncovered during cooling.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS IN THE KITCHEN AREA NEAR GENERATOR AND BEHIND WALK-IN COOLERS ALONG WALL BASE AND CORNERS

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE(1) STAINED CEILING TILE IN THE KITCHEN AREA AND CLEAN THE VENT INSIDE THE EMPLOYEES WASHROOM AT KITCHEN AREA AND REMOVE CHIP PAINT ON WALL INSIDE THE JANITORS CLOSET IN THE MAIN BUILDING

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE(1) STAINED CEILING TILE IN THE KITCHEN AREA AND CLEAN THE VENT INSIDE THE EMPLOYEES WASHROOM AT KITCHEN AREA AND REMOVE CHIP PAINT ON WALL INSIDE THE JANITORS CLOSET IN THE MAIN BUILDING

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.